Diet and food To read information about diet with kidney disease click the links below. From the page links you can also download the PDF version. PotassiumThe eatwell plateCan kidney patients eat fruit and vegetablesRenal Patients and Alcohol Download the PDF leaflet Asian and Afro Caribbean cooking Download the PDF leaflet Send for your free Kidney Patient’s Dietary information pack including The Eatwell Guide Can kidney patients eat fruit and vegatables? Potassium Tips to control your portions Diabetic diet and kidney disease First line Potassium lowering dietary advice Manage your fluid intake Potassium foods The Phosphorus Pyramid Tips to lower your sodium intake To order your copy call the helpline on 0800 169 0936 or e-mail [email protected] Food with Thought, tasty recipes for kidney patients and their families. To order your copy call the helpline on 0800 169 0936 or e-mail [email protected] Buy at our online shop Click here Download Food with Thought PDF TASTE! Healthy eating for a Modern Lifestyle by Lawrence Keogh and Janet Brinkworth To order your copy Click here Lawrence Keogh Kidney care cookbook: Rediscovering Food & Flavours Click here The National Kidney Federation cannot accept responsibility for information provided. The above is for guidance only. Patients are advised to seek further information from their own doctor.